Dec. 31

Happy New Year's Eve everyone! I hope that your holiday is safe and fun. I'm making ham and beans and our traditional Stromboli. Funny how traditions get started. The Stromboli was a treat that I could only fix once a year when our children were young and so I fixed it on New Year's. It is yummy and a relief when we are tired of ham and turkey from the holidays. Now the family teases that however the Stromboli turns out will determine how good of a year it will be. So, here's to perfect Stromboli. Stay safe! Cheers~